2 min read
Matt Breese: Oct 16, 2025 3:52:16 PM
Welcome to the Brindiamo Barrel Spotlight, our weekly series celebrating the barrels, distilleries, and market dynamics shaping today’s whiskey industry. Each week, we highlight the unique inventory we have access to and insights from across our...
Read More
4 min read
Matt Breese: Oct 10, 2025 4:06:20 PM
When Ferguson Whisky launched its 12-Year-Old Speyside Single Malt earlier this year, the debut was more than just another new bottle on the shelf......
5 min read
Matt Breese: Sep 18, 2025 3:34:21 PM
Brindiamo Connections | September 2025 Edition The whiskey market continues to shift, and so does Brindiamo. In this extended edition, we share how...
4 min read
By Jack Sullivan, Director of Sales, Brindiamo
1 min read
Matt Breese: Sep 18, 2025 2:01:43 PM
Brindiamo Proud to Serve as Hospitality Sponsor of the 2025 Kentucky Bourbon Hall of Fame® On September 16, 2025, the Kentucky Distillers’...
6 min read
Matt Breese: Sep 17, 2025 3:27:12 PM
How a finishing-obsessed “mad scientist” ethos, a musician’s eye for album art, and a flavor‑first stance are reshaping what 95/5 rye can be.
2 min read
Matt Breese: Sep 3, 2025 3:37:21 PM
Last week we had the privilege of joining the craft distilling community at the American Distilling Institute’s 2025 Craft Spirits Conference & Expo...
5 min read
Matt Breese: Aug 21, 2025 4:47:34 PM
In the world of whiskey, age is more than just a number... it’s a testament to time, patience, and craftsmanship. As whiskey matures in oak barrels,...
2 min read
Matt Breese: Aug 15, 2025 4:00:15 PM
In our work at Brindiamo, we’ve stepped into stillhouses on nearly every continent. Each one hums with its own rhythm—steam curling from vents,...
3 min read
Matt Breese: Aug 12, 2025 4:36:40 PM
The latest reports from industry publications, such as Wine Searcher, confirms what many in the trade have been feeling for months: the bulk markets...
